Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with crunchy croutons and shaved parmesan.

Juicy watermelon cubes paired with creamy feta cheese, fresh mint, and a drizzle of honey.

A light and refreshing mix of seasonal greens and garden vegetables, tossed in a simple vinaigrette.

Avocado, Cucumber and veggies rolled in seaweed and rice

A roll with battered Asparagus Tempura adding a crispy and a sweet and spicy sushi roll

A creamy and rich roll with avocado and cream cheese, known for its mild flavor

A tempura battered broccoli served with visually striking blue pea rice

A fusion roll inspired by the Philadelphia roll, but with the addition of spicy jalapenos for a kick

Plump dumplings filled with a bold, spicy blend of earthy wild mushrooms, garlic, and ginger — a must-try for mushroom lovers.

Unique dumplings filled with cream cheese, offering a delightful balance of sweet and savoury in every bite.

Dumplings infused with the bold aromatics of Thai cuisine — lemongrass, kaffir lime, and chili — for a fragrant, spicy kick.

Garden-fresh corn and tender baby spinach wrapped in soft, delicate dumpling skin — lightly seasoned for a wholesome, comforting bite.

A festive sharing platter of 16 assorted dumplings — perfect for the table. A mix of our most-loved flavours, steamed to perfection.

Thinly sliced lotus root, deep fried to a crisp and seasoned

Stir-fried mushroom with a savoury black pepper sauce

Broccoli florets deep fried for a crispy texture, served with a sauce made from pumpkin

Corn kernels deep fried and seasoned with salt and pepper

A lotus root dish, stir-fried with asparagus, water chestnuts and flavoured with black pepper

Tender asparagus spears lightly battered and tossed in a classic salt and pepper seasoning. Crispy on the outside, fresh on the inside.

Rich and creamy tomato-based curry with soft paneer cubes, slow-cooked in a velvety butter gravy.

A flavorful paneer dish with a rich, aromatic gravy, slow-cooked to perfection.

A bold, spicy mixed vegetable curry from Kolhapur, packed with robust flavours.

Popular dish made with smoky paneer tikka in a creamy tomato gravy.

A rich and creamy cashew nut curry, slow-cooked in a velvety, mildly spiced gravy.

A comforting classic of slow-cooked lentils tempered with ghee, cumin, garlic, and a hint of dried red chilli. Simple, soulful, and deeply satisfying.

Classic creamy white sauce pasta — choose your pasta type. Rich, smooth, and utterly satisfying.

Spicy tomato-based pasta with a fiery kick — available in your choice of pasta.

A dreamy blend of tomato and cream sauce — pick your pasta for a perfectly balanced bowl.

Fresh basil pesto tossed with your choice of pasta — light, herby, and full of flavour.

A bold, creamy vodka-infused tomato sauce pasta — a crowd favourite, pick your pasta type.

A warm, soothing blend of whisky, honey, and spices. The perfect evening sipper.

Sweet, citrusy, and just the right amount of strong. Exactly what you need right now.

A fiery, spice-forward cocktail with a bold kick. Not for the faint-hearted.

Light, floral, and effortlessly charming. A cocktail as lovely as the name suggests.

A smooth, bittersweet cocktail that says everything you can't. Order one anyway.